Popcorn Shrimp

Kids of all ages love the satisfying crunch from our expertly seasoned Popcorn Shrimp. Coated in a golden crispy breading, they’re guaranteed to add a pop of flavor to any meal. Check out our recipe pages for easy Popcorn Shrimp appetizers and Popcorn Shrimp dinner ideas. Best part is they only take 15 minutes!

Uncooked. Keep frozen until ready to cook. Remove shrimp from package before cooking.

Conventional Oven:

1. Preheat oven to 425 degrees F.

2. Arrange on metal baking pan.

3. Bake 14-16 minutes total (Fully cook shrimp to an internal temperature of 165 degrees F or higher before serving).

Deep Frying:

1. Using half of the package, place shrimp in basket, separating to prevent from sticking.

2. Fry at 350 degrees F for 2 to 3 minutes (Fully cook shrimp to an internal temperature of 165 degrees F or higher before serving).

Note: The correct oil temperature is critical to ensure proper browning and thorough cooking. Always allow oil to reheat before frying additional shrimp. Microwaving is not recommended.

Air Fryer:

1. Arrange half a package of shrimp in a single layer in the air fryer basket.

2. Fry shrimp at 400 degrees F for 8-10 minutes (Fully cook shrimp to an internal temperature of 165 degrees F or higher before serving).

3. Shake basket halfway through cook time. Note: If preparing more than half a package, cook to the longest cook time. Keep frozen.

(Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions. Oil is not needed).

Shrimp

Shrimp, water, salt, sodium di-, tri, and polyphosphate (to retain moisture), sodium bisulfite (preservative).

Breadcrumb coating

Wheat flour, water, onion powder, sugar, garlic powder, spices, salt, yeast, citric acid, natural flavor, whey.

Vegetable oil

Soybean, cottonseed and/or canola oil.

CONTAINS: SHRIMP, WHEAT, MILK.

Serving Size:

3 oz (85g/about 12 shrimp)

Servings per Container:

5